baked eggs no 3

prep time:  tbd
cook time:  20 minutes
servings:  2

ingredients:
3 large handfuls baby spinach
4 scallions
1 clove garlic - minced
1/2 cup pouring cream
4 slices smoked salmon
2 eggs
salt
pepper
olive oil

steps:
1.  preheat oven to 350 degrees.  in a deep frying pan, heat 1 tablespoon olive oil to which add the onions and garlic.  fry over medium heat for 5 minutes.  add the spinach, 1/4 cup water and cover with a lid and cook until wilted; about 10 minutes.

2.  once wilted, remove from the heat and place into a strainer gently pressing down the spinach to remove the excess water.  place spinach into a bowl adding the remaining cream and sliced salmon.  season with salt and pepper to taste. 

3.  lightly grease the ramekins or oven-proof dishes into which divide the spinach and salmon mixture equally.  crack an egg into each dish and pour a small amount of cream over the top.  cook in the oven for 20 minutes or until eggs are as per your liking.

- what katie ate