prep time: tbd
cook time: 35 minutes
servings: 6 - 8
ingredients:
3 cups grated zucchini
1 1/2 teaspoons salt
1 1/2 cup flour
1 tablespoon baking powder
1 medium onion - diced
2 cups grated cheddar cheese
2 teaspoon thyme leaves
1 teaspoon pepper
1/2 cup canola oil
3 large eggs
steps:
1. preheat oven to 350 degrees. lightly grease a 7 x 11-inch baking dish with butter and line the bottom with parchment paper (if desired).
2. in a colander (set over a bowl in in the sink) combine the zucchini and salt and toss to mix. set aside to drain for 30 minutes. squeeze out the excess watter.
3. in a medium bowl, combine the flour and baking powder. add the zucchini, onion, cheese, thyme and pepper. mix well with a fork breaking up any clumps of zucchini.
4. in a small bowl, whisk the oil and eggs. pour into the zucchini mixture and mix well. transfer mixture to the baking dish. bake for 35 minutes or until golden.
5. let cook on a wire rack for 5 minutes. cut into squares. serve warm.
- unknown
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment