baked perch

prep time:  tbd
cook time:  25 minutes
servings:  tbd

ingredients:
1 lemon - sliced thin
1 medium onion - sliced thin
1 1/2 pound fillets perch
1 cup sour cream
1/8 teaspoon salt
1/4 teaspoon paprika
1 teaspoon mustard

steps:
1.  set oven for 400 degrees.  cover bottom of baking dish with lemon and onion slices.  sprinkle lightly with salt and pepper to taste.  lay fillets on top.  cover.  back 20 minutes.

2.  remove cover. combine remaining ingredients and spread over the top of fillets.  broil 3 inches below heat until brown.

- cooks.com