spicy stir-fried carrots

prep time:  tbd
cook time:  tbd
servings:  2

ingredients:
4 - 5 large carrots
2 tablespoons grated ginger
1 teaspoon cumin powder
1/2 teaspoon cinnamon powder
4 garlic cloves - peeled and chopped
olive oil

steps:
1.  scrub the carrots and slice into rounds. 

2.  heat a splash of oil in the bottom of a saucepan.  add ginger and garlic, stirring until the garlic is turning slightly golden.  add the carrots, cumin and cinnamon.  add water if there isn't enough liquid to allow even cooking.

3.  stir continuously over medium heat until carrots are tender.

- goop, january 2011