prep time: 25 minutes
bake time: 10 minutes
1 16 - 18-ounce package refrigerated sugar cookie dough - softened
1 8-ounce package cream cheese - softened
1/4 cup sugar
1/2 teaspoon almond extract
1 cup fresh blueberries
1 cup fresh raspberries
1 cup halved fresh strawberries
1. press cookie dough onto an ungreased 12-inch pizza pan. bake at 350 degrees for 10 - 15 minutes until golden brown. cool on a wire rack.
2. in a small bowl, beat the cream cheese, sugar, and extract until smooth. spread over crust. arrange berries on top. refrigerate until served.